I'm going to post recipes -- both new and tried and true.
I had heard about a recipe on the radio and then Olivia confirmed it's deliciousness.
I made them last night and man were they good!!! They were incredibly chocolate-y, very moist and super easy. I brought a bunch into work and everyone loved them. No one believed there was pumpkin in the muffins!
Chocolate Chip Muffins
1 package of chocolate cake mix
15 oz canned pumpkin
6 oz of semi-sweet chocolate chips (I used mini choc chips)
Mix together; batter will be thick. Pour into muffin tins. The batter will not rise, so fill close to the top. Bake in a 350 oven for 15-20 minutes.
3 comments:
I tried making this recipe with a spice cake mix and white chocolate chips this week - also very yummy!!
Definitely a nice and easy fall treat!
(I had a typo in my 1st comment, that's why I deleted it - I'm anal, I know!)
Since I'm the one that makes it, I'll know there's pumpkin in it...and I won't be able to eat it. :) I'm all for sharing recipes!
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